Sweet lunch on the go
|Pumpkin, ewes curd, king oyster, roscoff onions|
This is my second visit to Sir Charles Napier, a Michelin starred gastro pub in Oxfordshire with a stunning garden, packed with interesting sculptures. I had eaten at Sir Charles Napier for the first time six months ago, and I was generally very impressed with the cooking quality and flavours execution, which meant it was totally worth a detour when I was on my way to Cotswold from London. This time I opted for the set lunch menu, at £19.50 for two course, not something that is possible in London!