Cozy yet classy British cuisine
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Whipped Cod’s Roe On Toast |
Restaurants, bars, products, events.... Food and drinks reviews, topics and everything in between.
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Whipped Cod’s Roe On Toast |
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Chorizo croquettes |
I have been to the Michelin-starred Galvin la Chapelle a few times over the last few years, and somehow kept missing its sister joint Galvin Bistrot which is just next door to it. Unlike La Chapelle, Galvin Bistrot is a relaxing, casual French restaurant in the Bistro mood. What you see is what you get, no creativity or edgy concept, it just turns out classic French dishes in a refined manner, in a short alc menu format. Which sometimes is just what I appreciate, as when you dine with friends who are not overly keen on long hours tasting menu format and on a budget, French Bistro is always a great solution.
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Cod fish omlette |
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Cuttlefish fried toast, pork skin, sesame |
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Soupe au cresson & truffled Comté brioche |
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Tanera Island Barbecued Native Lobster, Crème Fraîche, Wild Cardamon, Red Wine Jus |
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wildfarmed flatbread and chard borani |
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Charcuterie and pork terrine |
Nest is a one-of-a-kind restaurant, it is sister to the 1 Michelin-starred St Barts, and just like St Barts, it offers a tasting menu only but Nest does it to the next level. Every month, it offers a seasonal menu that would be completely changed vs the last one, and it focuses on one single ingredient so you would be getting multi-courses of dishes that use either the same animal or seafood. I had an excellent lamb-tasting menu back in April so it was good enough for me to return to sample its pork menu.